Wasp
Characteristics: A New Zealand Pilsner that’s been inspired by Nature’s Raider. A great summer thirst quencher featuring Kamahi Honey, the bee-blended taste of Catlins Forest Park. Best served chilled.
Color: Golden
IBU: 16
Hops: Pacific Jade, Motueka
Yeast: House Ale
Malt: Gladfield Lager, Caramalt, Pale Crystal, Wheat Malt
Honey: Kamahi
Alcohol: 4.8% by volume
Availability: Year round on tap and in 330ml bottles
Tasting Notes : Pouring a rich golden hue beneath a wispy white head, Wasp has a sweetish aroma and palate combining biscuity malt, caramel and floral honey. Medium-bodied, with a spritzy mouthfeel and lingering vanilla note that remind me of creaming soda, the beer finishes crisply with an edge of citrusy tartness from the hops.